Bamboo Shoot Pickle
Code : P9348
INR
150 / Bottle MRP : 262 43% Off Excluding Taxes & Duties
Extra Charges : Shipping | Insurance | Packaging
Net Weight : 200 Gram
Description :
Bamboo shoot pickle, a popular condiment particularly in Northeast India, is made from tender bamboo shoots preserved in a flavorful brine of spices, oil, and sometimes vinegar or lemon juice. It offers a unique flavor profile that can be described as subtle, earthy, tangy, and spicy, with a satisfying crunch. Regional variations exist, including styles using fermented bamboo shoots or incorporating ingredients like King Chilli (Bhut Jolokia) for an extra kick. It is often enjoyed as a side dish with rice, roti, curries, or even incorporated into stir-fries and soups. Location : Assam, India
Specification :
| Flavour Profile |
: |
Sour, Spicy, Earthy, Slightly Tangy | | Ingredients |
: |
Bamboo Shoot, Mustard Oil, Red Chili, Turmeric, Garlic, Ginger, Salt | | Care Instruction |
: |
Store In A Cool, Dry Place Refrigerate After Opening Use Dry Spoon | | Diet Type |
: |
Vegetarian | | Package Information |
: |
Glass Jar | | Texture |
: |
Traditional Northeast-style Bamboo Pickle With Natural Fermentation | | Usage |
: |
Steamed Rice, Sticky Rice, Noodles, Paratha, Smoked Meats | | Package Weight |
: |
200 Gram |
About Seller :
The Seller is located from "Assam, INDIA " and specialized in PICKLES.
|
.jpg)
.jpg)
.jpg)
.jpg)
.jpg)
.jpg)
.jpg)
