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Home > Spice > Processed Spice > Saffron
INR
396 Bottle Net Weight : 1 Gram Description : Saffron Is The Worlds Most Expensive Spice, Derived From The Dried Stigmas (thread-like Parts) Of The Crocus Sativus Flower, Also Known As The Saffron Crocus. These Stigmas Are Deep Orange-red And Are Used To Flavor And Color Food, As Well As For Medicinal Purposes. Location : Jammu & Kashmir, India
About Seller : We are based in "Jammu & Kashmir" and specialize in organic/ethnic/traditionally crafted products.
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| 2025-12-19 | 20:05:01 | Visitor : 86693 |




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