Banana Stem Pickle
Code : P13390
INR
110 Bottle MRP : 200 45% Off Excluding Taxes & Duties
Extra Charges : Shipping | Insurance | Packaging
Net Weight : 250 Gram
Description : Banana Stem Pickle, Or Vazhaithandu Achar, Is A Tangy, Spicy, And Savoury South Indian Condiment Made From The Fibrous, Crisp Inner Core Of The Banana Plant, Packed With Fibre And Nutrients, Offering A Unique Texture With A Blend Of Spices Like Mustard, Fenugreek, Chili, And Asafoetida In A Base Of Sesame Oil, Perfect As A Zesty Side For Rice, Roti, Or Curd Rice, Supporting Digestion While Adding A Burst Of Flavour. Location : Assam, India
Specification :
| Ingredients |
: | Crisp Inner Core Of The Banana Plant, Oil (sesame/gingelly), Mustard Seeds, Curry Leaves, Ginger, Garlic, Red Chili Powder, Turmeric, Fenugreek, Asafoetida, Salt, And Vinegar. | | Flavor |
: | Tangy, Spicy, And Savoury, With Underlying Notes Of Sweet And Sour, Enhanced By Garlic, Ginger, And Spices Like Mustard And Fenugreek. | | Specialty |
: | Nutrient-dense, Rich In Fibre, Aids Digestion, Detoxification And Diuretic Properties, Weight Management & Blood Sugar Control And Antioxidant Properties | | Package Information |
: | Plastic Jar | | Care Instruction |
: | Store In An Airtight Container In A Cool, Dry Place Away From Direct Sunlight To Maintain Freshness And Shelf Life. |
About Seller :
We are based in "Assam" and specialize in organic/ethnic/traditionally crafted products.
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